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Pottery
<Ceramics>
小鹿田焼
Onta Yaki


小鹿田焼は約300年の伝統ある民藝の器で、「世界一美しい民窯」とも言われています。大分県の日田市にある小鹿田の里で、約10軒の窯元が一子相伝で技術を受け継いでおり、飛び鉋、刷毛目、櫛描、打ち掛け、流しなどが代表的な技法です。日常での使いやすさと美しさを兼ね備えた、「日用の美」を追求し、個人の作品ではないため、作家の名前は器に刻まないとされていますが、よく見るとそれぞれの窯の個性をたのしむことができます。
Onta Yaki, also known as Onda Yaki, originates in the village of Onta, Oita prefecture. The pottery village of Oita is believed to have been established in 1705, with the eponymous pottery practice being strongly moulded by both the community and geography of the village. Within the many different families in the village producing Onta ware for generations, there is a great sense of community and this is showcased in the use of a single signature across all objects made in Oita. Further, among the pottery village there is a self-imposed limit on the amount of clay that can be harvested from surrounding mountains annually, to ensure continued environmental sustainability. To this day, the clay that is harvested is pulverised by traditional water mills (Kara-usu). The rhythmic pounding sound produced from these naturally river-powered mills is classified under the 100 protected soundscapes of Japan. Onta Yaki is typically produced in a slipware style and features signature brown and white etched lines. The practice has ties to significant figures in the folk craft movement such as Muneyoshi Yanagi and Bernard Leach. In 1995 Onta Yaki was nationally recognised as an Intangible Cultural Property.
